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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 5 - Jul 10
For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4604AD-2CL Ultimate Gas RangesSouthbend Ultimate 60" Restaurant Range 3 Star Saut Burners 3 Non Clog Burners 24" Left Side Charbroiler Standard & Convection Ovens Built on Southbends legendary Ultimate platform, this 60 inch gas range delivers 339,000 BTU of cooking power in a single, space saving footprint. From lightning fast saut service to high volume broiling and baking, every station in your kitchen will benefit from this rugged, high performance workhorse. Chef Focused
Southbend Ultimate 60" Restaurant Range
3 Star/Sauté Burners • 3 Non-Clog Burners • 24" Left-Side Charbroiler • Standard & Convection OvensBuilt on Southbend’s legendary Ultimate platform, this 60 inch gas range delivers 339,000 BTU of cooking power in a single, space-saving footprint. From lightning-fast sauté service to high-volume broiling and baking, every station in your kitchen will benefit from this rugged, high-performance workhorse.
Chef-Focused Highlights
- Six open burners: three 33,000 BTU cast-iron star burners in front for even heat on sauté pans, plus three 33,000 BTU lifetime-clog-free rear burners for stockpots up to 14".
- 24" charcoal-style cast-iron charbroiler (left) with 64,000 BTU output—perfect for steaks, burgers, seafood & vegetables.
- 4 heavy-duty, removable cast-iron grates span the entire cooktop for maximum flexibility.
- Battery-spark ignition on both oven bases—no electrical hook-up needed for open burners.
- One 45,000 BTU standard oven (includes 1 rack) and one 32,000 BTU convection oven (includes 3 racks) for a combined four cooking racks right where you need them.
- Durable stainless-steel front, sides, shelf and 4" front rail stand up to years of commercial abuse.
- 22½" integrated flue riser with heavy-duty shelf keeps smallwares within arm’s reach.
- Front-mounted manual gas shut-off valve for the entire range.
- 6" stainless-steel adjustable legs; optional casters available.
- CSA & NSF listed for commercial kitchens.
Technical Specifications
| Overall width | 60 3⁄4" |
|---|---|
| Overall depth | 42 1⁄8" |
| Cooking height | 37" |
| Cooktop configuration | 3 star burners (front) + 3 non-clog burners (rear) + 24" charbroiler (left) |
| Total BTU input | 339,000 BTU/hr (Natural Gas) |
| Gas connection | 3⁄4" NPT (left or right side—opposite charbroiler) |
| Minimum gas pressure | 7" W.C. Natural / 11" W.C. LP |
| Electrical (convection oven only) | 115 V, 1 φ, 5.9 A, 6' cord & 3-prong plug |
| Oven interiors |
Standard: 26" W × 26 1⁄2" D × 14" H (porcelain) Convection: 26" W × 24" D × 14" H (porcelain, 1/2 hp fan) |
| Racks included | 4 (1 in standard oven, 3 in convection oven) |
| Warranty | 1-year parts & labor (see full Southbend Limited Warranty) |
Need a different burner, griddle, or base configuration? Contact us for custom options on any Southbend Ultimate Series range.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy