Almond Powder l 杏仁霜

Almond Powder l 杏仁霜Golden Mountain brand almond cream is a traditional drink in Hong Kong. Golden Mountain brand almond cream uses almonds from the north and south, which are said to relieve coughs and asthma, promote body fluids and stimulate the appetite; add milk powder, and the fragrance will slide into the throat. Golden Mountain brand almond cream is a good product for nourishing and promoting longevity. Golden Mountain brand almond cream has an elegant taste and

Golden Mountain brand almond cream is a traditional drink in Hong Kong.

Golden Mountain brand almond cream uses almonds from the north and south, which are said to relieve coughs and asthma, promote body fluids and stimulate the appetite; add milk powder, and the fragrance will slide into the throat.

Golden Mountain brand almond cream is a good product for nourishing and promoting longevity.

Golden Mountain brand almond cream has an elegant taste and is one of the major almond product fragrances.

Desserts such as time-honored almond cakes, macaroons tea, almond latte coffee, sugar water and other desserts.

In Hong Kong tea restaurants, people usually refer to almond cream as apricot cream.

The fragrance of Golden Mountain Instant Almond Cream is stronger than that of milk, so some people call it "frost".

Golden Mountain instant almond cream has a unique natural almond aroma, sweet and milky.

Make a cup of hot water and use two spoons of it as thick or as light as you like. It is light and simple to taste, and has a smooth and smooth taste in your mouth. Golden Mountain Brand Almond Cream is a taste that accompanies people's growth.

Pure Almond Flour Ingredient Value :

Almond belongs to the Rosaceae family and its ingredients are: almond oil, almond sweetness, almond enzyme, vitamin B17

It also contains iron, calcium, protein, and unsaturated fatty acids, which are indispensable nutritional elements for the human body.

How to eat :

Almond tofu :

Almond tofu is familiar to everyone. It is a summer snack among snacks and a very famous dessert.

The most traditional method is to grind sweet almonds and add water to boil them, then freeze and solidify them before cutting them into pieces. It is named because it looks like tofu. There are many convenient ways now, and using almond milk instead is the easiest. If you like a creamier taste, you can add a cup of milk.